5 Things We Ate in Keban | Racing Time and Tide | CNA Insider

On the island of Keban, Indonesia, people eat food that is readily available around them, from freshly caught seafood to free-range kampong chickens that run around.

This video is part of a larger series on the life and culture in the Riau Islands.

Lam Shushan
[[email protected]]

Mayo Martin
[[email protected]]

Leave a Comment