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Ice cream museum opens in New York, edible balloons attract visitors

The Museum of Ice Cream, a temporary attraction dedicated to the melty wonder, has opened in New York. The pop-up museum is treating visitors to sugar, ice and all things nice. Visitors can suck on a dehydrated Miracle Berry that alters sour tastes into sweet, and then test it out on an ice cream with sour slices. Edible balloons and a room made of chocolate are among the other attractions.

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